Ideal for serving of soft serve ice cream and frozen yogurt.
7L header tank capacity with 2.3L inside the freezing cylinder : 9.3L total capacity.
Hourly capacity: 150 cones (9 kg/h).
Defrost/night mode: to activate push on the key with the – symbol until all led lights are off. By this way temperature will settle at 0/+2°C and the product will remain fresh without getting stressed; turning on again the freezing system the product will be ready in a few minutes.
Minimum level warning light.
Customisable dispensing lever.
Small and silent machine.
Pump feeding system, to give greatly increased “overrun” and therefore maximise margins on product sales.
Stainless Steel panels.