Ugolini Quick–GEL Soft Serve Ice Cream Machine

The Ugolini QuickGEL is a compact, high-output commercial soft serve machine designed to help busy hospitality venues serve customers quickly without taking up excessive counter space. With a 4-litre upper tank, 2-litre freezing cylinder and output of up to 14kg per hour, it delivers reliable production for soft serve ice cream, plant-based ice cream and Açaí. Easy to operate and clean, the QuickGEL combines touchscreen controls, automatic density management and gravity-fed production for smooth, efficient service.

Serve More Customers:
Produce up to 14kg of product per hour, helping you keep queues moving and maximise sales during busy periods without compromising on consistent frozen dessert quality.

Quick and Easy Cleaning:
Save time and hassle with fewer components and an easy-to-disassemble design, helping simplify daily cleaning while maintaining high standards of hygiene and product safety.

Compact Countertop Footprint:
The QuickGEL delivers high-volume frozen dessert production in a compact design just 26cm wide, helping you maximise valuable counter space while maintaining strong serving capacity.

Consistent, Smooth Results:
Electronic density control and a refrigerated upper tank mixer help maintain the correct product texture, temperature and consistency, giving customers a reliable result throughout service.

Easy Touchscreen Operation:
The intuitive touchscreen makes it easy for staff to check machine status and adjust operating settings, helping deliver straightforward service even with less experienced operators.

Stay Ready for Service:
The gravity-fed system keeps product flowing with minimal operator intervention, while day and night modes give you greater control over production and maintenance throughout the day.