Ugolini Minigel+ 12L Soft Serve Ice Cream Machine

The Ugolini MiniGEL+ 2 is a compact twin-bowl frozen dessert machine designed to help busy hospitality venues offer more choice without taking up excessive counter space. With two independently controlled 6-litre bowls, adjustable product consistency and a total 12-litre capacity, it can serve ice cream, sorbet, cold cream, slush and other frozen treats. Easy to operate and clean, the MiniGEL+ 2 combines flexible service with an attractive front-of-house design that can help increase sales.

Serve Two Flavours at Once:
Serve two flavours or frozen products at once with two 6-litre bowls and 12L total capacity, giving customers more choice while creating more opportunities to increase sales.

Quick and Easy Cleaning:
Save time and hassle with a machine designed to be easy to disassemble and clean, helping maintain hygiene while getting you ready for service quickly.

Compact Twin-Bowl Design:
The MiniGEL+ 2 delivers twin-bowl frozen dessert service in a compact 40cm-wide design, helping you offer more choice while making efficient use of valuable counter space.

Serve the Perfect Texture:
Adjust the product consistency to suit different frozen desserts, helping you achieve the smooth texture your customers expect across ice cream, sorbet, cold cream and slush.

Reduce Energy Use:
Ugolini’s RECOVER ENERGY system is designed to reduce energy consumption and limit condensation, supporting efficient operation while helping keep the machine clean and presentable front-of-house.

Drive Impulse Sales:
The illuminated, highly visible bowls showcase both frozen products to customers, creating an eye-catching front-of-house display that can help attract attention and encourage additional purchases.